Uni-Sol 60 delivers the highest concentration of fever-fighting solution to your poultry and swine available on the market.
The Benefits of Uni-Sol 60
Poultry and Swine
Uni-Sol 60 blocks the production of prostaglandins, the body’s innate response to infections like the flu virus. By doing so, Uni-Sol 60:
- Reduces inflammation
- Reduces fever
- Reduces swelling
- Increases white blood cells, especially Lymphocytes to build cell memory and stimulate antibody production
The Features of Uni-Sol 60
No competitive product on the market today conveniently achieves the same level of active ingredient in the finished drinking water as Uni-Sol 60.
- 5 pounds of of active ingredient in each gallon.
- 60% Sodium Salicylate Concentrate for use in the Drinking water of swine and poultry
For more information on Uni-Sol 60, download the spec sheet by clicking the link below.